Menu

Our menu is a celebration of Japanese flavours with a
fresh take on classic dishes and the invention of new favourites.
We are available for dine-in, takeaway, and on Deliveroo.

Please inform us of any food allergies or dietary requirements.

Yakitori 1 bar

Skewers

Grilled over a traditional robata
flame, served with fresh spring
onions and peppers.

Chicken
Marinated with teriyaki sauce
£3.40 each

Beef fillet
Marinated with soy,
mirin and sake
£5.60 each

Tiger prawns
Marinated with soy, sesame
and citrus ponzu
£5.60 each

Sweet potato (v)
Marinated with a miso glaze
£2.60 each

Robata nigiri

3 pieces, grilled over a traditional
robata flame, served with blow-torched sushi rice.

Surf ‘n’ turf
Grilled scallop, prime beef fillet and
tiger prawn marinated with sesame,
soy and mirin, topped with tobiko
£9.50

Beef fillet
Teppanyaki grilled prime beef fillet
with a soy, sesame and sake drizzle
£9.50

Scallop yuzu
Grilled scallops with a yuzu lemon
drizzle, topped with tobiko
£9.50

Flamed nigiri

2 pieces, served with bite-sized
sushi rice.

Prawn tempura
Lightly-battered tiger prawns
with Japanese mayo
£5.20

Salmon teriyaki
Blow-torched salmon with
a teriyaki glaze
£4.00

Tuna
Blow-torched tuna marinated
with yuzu lemon, soy and sesame,
topped with tobiko
£4.40

Sea bass
Blow-torched sea bass marinated
with yuzu lemon, soy and sesame,
topped with tobiko
£4.20

Hamachi
Blow-torched Japanese yellowtail
marinated with yuzu lemon, soy
and sesame, topped with tobiko
£4.40

Unagi teriyaki
Blow-torched eel with a teriyaki glaze
£4.80

Yakitori 1 flamed nigiri special
10 pieces: 2 salmon, 2 tuna,
2 sea bass, 2 prawn tempura, 2 unagi
£20.50

A little something

Looking to share or feeling extra hungry?
Order a little something to start or perhaps share
three sides between two, alongside your main meal.

Crispy prawn & chicken parcels
3 handmade parcels with
lime and ginger, served with
a sweet chilli sauce
£6.80

Chicken gyoza
5 fried dumplings packed
with flavour, served with a
sweet chilli sauce
£5.80

Vegetable gyoza (v)
5 fried dumplings packed
with flavour, served with
a sweet chilli sauce
£5.60

Classic miso soup, small (v)
with fresh tofu, spring onions
and seaweed
£2.60

Seafood miso soup, large
with tiger prawn, salmon,
crab stick, seaweed and
fresh tofu
£7.80

Edamame (v)
Green soybeans with sea salt
and chilli flakes
£3.60


Salads

Mixed leaves, tomatoes, sunflower seeds,
red onion, avocado, edamame and goji berries
with a sesame dressing.

Crispy sesame chicken
Lightly-battered tempura
sesame chicken
£11.50

Wakame tofu (v)
Lightly-battered tempura
tofu and sesame seaweed
£10.50


Tempura

Light crispy batter, served with a traditional tentsuyu dipping sauce – soy sauce,
mirin and sweet rice wine. Share one between two alongside your main meal,
or get one for yourself if you’re feeling extra hungry!

Tiger prawns
with a tentsuyu dipping sauce
£7.60

Soft-shell crab
Whole crab, served with homemade
wasabi mayo
£10.60

Veggie combo (v)
Aubergine, peppers, sweet potato
and shiitake mushrooms, served
with a tentsuyu dipping sauce
£6.80

Aubergine miso (v)
with a sesame miso drizzle
£5.80

Agedashi tofu (v)
with fresh spring onions and a
soy and sesame dressing
£5.80

Tofu kare (v)
with a katsu curry sauce
£5.80

Sushi bar

Maki

Inside out rolls.

Dragon roll
Crunchy prawn tempura, cucumber,
avocado, Japanese mayo and tobiko
£10.80

Chicken teriyaki
Grilled chicken teriyaki, avocado,
cucumber, spring onions, crispy onions
and homemade wasabi mayo
£10.50

Spider
Whole tempura soft-shell crab,
avocado, cucumber and tobiko
£12.50

Torched salmon teriyaki
Blow-torched salmon, avocado,
cucumber, crab stick, topped with
a teriyaki drizzle, chives and tobiko
£11.80

Firecracker (spicy!)
Spicy salmon, avocado, chives,
sriracha sauce and chilli flakes
£11.90

Tuna kamikaze (spicy!)
Spicy tuna, cucumber, crab stick,
chives, chilli and tobiko
£11.90

Salmon avocado
Salmon, avocado, cucumber, crab stick,
tobiko and homemade wasabi mayo
£11.80

Rainbow
Prawn, salmon, tuna, hamachi, avocado,
crab stick, cucumber and tobiko
£11.90

Duck & plum
Grilled duck, cucumber, spring
onions and a plum sauce
£11.50

Unagi
Grilled teriyaki eel, cucumber,
crab stick, sesame and spring onions
£12.80

Green field (v)
Shiitake mushrooms, avocado, wakame
seaweed, spring onions and crispy onions
£10.50

Summer lovin’ (v)
Avocado, mango, cucumber, spring
onions and crispy onions
£9.80

Nigiri & sashimi

NIGIRI – 2 pieces

Salmon £3.80
Tuna £4.20
Sea bass £4.00
Hamachi £4.20
Prawn £3.80
Inari tofu (v) £3.80
Avocado (v) £3.80

Yakitori 1 nigiri special
Serves 2
10 pieces: 2 salmon, 2 tuna,
2 hamachi, 2 prawn and 2 Inari tofu
£17.80

SASHIMI – 5 pieces

Salmon £8.40
Tuna £9.00
Sea bass £8.80
Hamachi £9.00
Sake yuzu £9.00

Yakitori 1 sashimi salad
Serves 1
Chef’s selection of mixed sashimi and
tempura tofu served with mixed leaves,
tomatoes, sunflower seeds, onions,
avocado, edamame and goji berries
with a sesame dressing
£16.80

Yakitori 1 sashimi special
Serves 2
15 pieces: salmon, tuna, hamachi
£23.50 

Rice paper rolls

Light, refreshing rolls with
fresh crunchy vegetables.

Crispy sweet chilli chicken
with lettuce, radish, cucumber
and a sweet chilli sauce
£8.50

Prawn tempura
with spinach, cucumber, radish,
avocado and a sesame sauce
£9.50

Duck & plum
with cucumber, lettuce, spring
onions and a plum sauce
£9.50

Redemption (v) 
Avocado, shiitake mushrooms, lettuce,
sunflower seeds, sweet potato, goji
berries and wakame seaweed with
a sesame sauce
£9.00

Veggie frutti (v) 
Avocado, mango, goji berries, spinach
and cucumber with a sesame sauce
£8.50

Hosomaki

8 small, bite-sized rolls.

Salmon £5.80
Tuna £6.60
Crab stick £4.00
Avocado (v) £4.20
Cucumber (v) £3.60

From the wok

Wok-fried rice and noodles sizzling
from the grill, packed with flavour, tossed with crunchy vegetables.

Pick rice or noodles!

Cha han
Fried sticky rice, snow peas, peppers,
carrots, spring onions, shallots and egg,
served with miso soup

Yaki soba
Fried egg noodles, snow peas,
peppers, bean sprouts, green leaves,
carrots, spring onions, shallots

Pick your protein!

Chicken karaage
Japanese fried chicken with
a sesame and teriyaki drizzle
£11.80

Beef fillet
Teppanyaki grilled beef fillet with
a soy, mirin and sake sauce
£15.50

Tiger prawns
Grilled tiger prawns with
a sesame dressing
£13.50

Salmon teriyaki
Grilled salmon fillet with
a teriyaki drizzle
£14.50

Duck
Grilled duck with a plum
sauce drizzle
£13.50

Shiitake & tofu (v) 
Shiitake mushrooms, tempura
tofu and wakame seaweed
£11.50


Curries

Medium-heat curries slowly infused
with fresh herbs and spices for a rich and intense flavour.

Chicken katsu
Chicken breast dipped in
panko crumbs, served with
sticky rice, tempura sweet
potato and fresh green
salad leaves
£11.80

Beef kare raisu
Teppanyaki grilled prime beef
fillet, served with sticky rice,
sweet potato, snow peas and
fresh green salad leaves
£15.50

Vegetable kare (v) 
Shiitake mushrooms, aubergine, peppers, snow peas
and sweet potato, served with sticky rice
£10.50


Ramen

Ramen noodles in a chicken, vegetable and miso broth with snow peas, peppers, spinach, bean sprouts, spring onions, and fried shallots.

Chicken karaage
Japanese fried chicken
£11.80

Beef fillet
Marinated with soy,
mirin and sake
£15.50

Duck
Marinated with mirin
and sake
£13.50

Seafood combo
Grilled tiger prawns and sashimi grade salmon
£14.50

Veggie combo (v)
Shiitake mushrooms, aubergine, spring onions and
crispy onions in a vegetarian miso broth
£10.50


Wine

White

Chardonnay
Les Foncanelles – Pays D’oc,
France
Dry, Light, Creamy
Glass – £5.60
Bottle – £17.95

Sauvignon Blanc
Saint Marc – Pays D’oc,
France
Dry, Fresh, Citrusy
Glass – £5.60
Bottle – £17.95

Pinot Grigio
Villa Molino – Delle Venezie,
Italy
Fruity, Fresh, Crisp
Bottle – £19.95

Chenin Blanc
Oude Kaap – Western Cape,
South Africa
Dry, Light, Tropical
Bottle – £19.95

Rosé 

Rosé
Les Foncanelles Cinsault
– Pays D’oc,
France
Dry, Crisp, Refreshing
Glass – £5.60
Bottle – £17.95

Red

Merlot
Saint Marc – Pays D’oc,
France
Intense, Fruity, Smooth
Glass – £5.60
Bottle – £17.95

Cabernet Sauvignon
Les Foncanelles – Pays D’oc,
France
Bold, Silky, Aromatic
Glass – £5.60
Bottle – £17.95

Pinot Noir
Lunaka – Aconcagua,
Chile
Light, Fruity, Smooth
Bottle – £19.95

Tempranillo
Rivarey – Rioja,
Spain
Fruity, Spicy, Smooth
Bottle – £21.95

Sparkling

Prosecco
Borgo Del Col Alto Brut Veneto,
Italy
Fruity, Light, Fresh
Bottle – £27.95

Champagne
Laurent Perrier La Cuvée Brut
Champagne,
France
Creamy, Fresh, Balanced
Bottle – £58.50

Sake & Plum Wine

Sake 150ml
Sho Chiku Bai Gokai,
Japan
Dry, Light, Balanced
Served Warm
£7.00

Sake 300ml
Sho Chiku Bai Junmai,
Japan
Smooth, Nutty, Refreshing
Served Chilled

£12.50

Sake 300ml
Homare Aladdin Yuzu Sake,
Japan
Citrusy, Slightly Sweet, Refreshing
Served Chilled

£14.50

Sake 300ml
Kizakura Piano Junmai
Sparkling Sake,
Japan
Sweet, Fruity, Refreshing
Served Chilled

£14.50

Sake 720ml
Hakushika Ginjo Nama Chozo
Premium Sake,
Japan
Fresh, Crisp, Refreshing
Served Chilled
£32.50

Plum Wine
Takara Umeshu,
Japan
Rich, Sweet, Aromatic
175ml – £7.50
750ml – £29.50


Beer

Asahi 330ml
Super Dry, Crisp, Refreshing
£4.20

Sapporo 330ml
Smooth, Hoppy, Malty
£4.20

Kirin Ichiban 330ml
Rich, Balanced, Bittersweet
£4.80

Peroni 330ml
Light, Crisp, Clean
£4.20

Kagua Blanc 330ml
Japanese Craft Beer
Crisp and full-bodied with
notes of fresh yuzu
£8.20

Kagua Rogue 330ml
Japanese Craft Beer
Robust and full-bodied with notes
of spicy sansho and bitter chocolate
£8.20